In 100 g (Grams) of Candies, white chocolate there is 0 µg of Carotene, beta.

bar (3 oz) tablespoon cup chips teaspoon liter (l) millilitre (ml) grams (g) kilograms (kg) 100 grams (g) ounce pound

Candies, white chocolate

Candies, white chocolate is a type of Sweets. The most significant nutrients in Candies, white chocolate are listed below.

Water	1.3 g	1.3	g	1.3%
Energy (calorie)	539 kcal	539	kcal
Energy (joule)	2254 kJ	2254	kJ
Protein	5.87 g	5.87	g	5.87%
Total lipid (fat)	32.09 g	32.09	g	32.09%
Ash	1.5 g	1.5	g	1.5%
Carbohydrate, by difference	59.24 g	59.24	g	59.24%
Fiber, total dietary	0.2 g	0.2	g	0.2%
Sugars, total	59 g	59	g	59%
Calcium, Ca	199 mg	199	mg	0.20%
Iron, Fe	0.24 mg	0.24	mg
Magnesium, Mg	12 mg	12	mg	0.01%
Phosphorus, P	176 mg	176	mg	0.18%
Potassium, K	286 mg	286	mg	0.29%
Sodium, Na	90 mg	90	mg	0.09%
Zinc, Zn	0.74 mg	0.74	mg
Copper, Cu	0.06 mg	0.06	mg
Manganese, Mn	0.008 mg	0.008	mg
Selenium, Se	4.5 µg	4.5	µg
Vitamin C, total ascorbic acid	0.5 mg	0.5	mg
Thiamin	0.063 mg	0.063	mg
Riboflavin	0.282 mg	0.282	mg
Niacin	0.745 mg	0.745	mg
Pantothenic acid	0.608 mg	0.608	mg
Vitamin B-6	0.056 mg	0.056	mg
Folate, total	7 µg	7	µg
Folic acid	0 µg	0	µg
Folate, food	7 µg	7	µg
Folate, DFE	7 µg	7	µg
Choline, total	29.5 mg	29.5	mg	0.03%
Vitamin B-12	0.56 µg	0.56	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	9 µg	9	µg
Retinol	9 µg	9	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	30 IU	30	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.96 mg	0.96	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	9.1 µg	9.1	µg
Fatty acids, total saturated	19.412 g	19.412	g	19.41%
4:0 butanoic, butyric fatty acid	0.314 g	0.314	g	0.31%
6:0 hexanoic, caproic fatty acid	0.155 g	0.155	g	0.16%
8:0 octanoic, caprylic fatty acid	0.115 g	0.115	g	0.12%
10:0 decanoic, capric fatty acid	0.22 g	0.22	g	0.22%
12:0 dodecanoic, lauric fatty acid	0.629 g	0.629	g	0.63%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.797 g	0.797	g	0.80%
16:0 hexadecanoic, palmitic fatty acid	7.947 g	7.947	g	7.95%
18:0 octadecanoic, stearic fatty acid	9.145 g	9.145	g	9.14%
20:0 eicosanoic, arachidic fatty acid	0.004 g	0.004	g
Fatty acids, total monounsaturated	9.097 g	9.097	g	9.10%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.062 g	0.062	g	0.06%
18:1 undifferentiated	8.99 g	8.99	g	8.99%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	1.013 g	1.013	g	1.01%
18:2 undifferentiated	0.91 g	0.91	g	0.91%
18:3 undifferentiated, octadecatrienoic, linolenic	0.103 g	0.103	g	0.10%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	21 mg	21	mg	0.02%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Candies, white chocolate